LINGUISTIC STUDY OF FOOD AND PLANTS IN NAVOI'S WORKS

  • Laylo JO‘RAYEVA Buxoro davlat pedagogika instituti “O‘zbek va rus tillari” kafedrasi o‘qituvchisi
Keywords: linguoculturology, linguocultural, associative, language, word, reality, lexeme, dictionary, archaism, historicism.

Abstract

In the article, the words expressing the concepts of food, drink and plants in Alisher Navoi's works are studied in the lexical-semantic and linguistic-cultural aspect, their place and expression in the system of Uzbek linguistic-cultural realities is highlighted, the relationship of the current Uzbek literary language to these names is studied, the specific lexical meaning and phonetic form changes are revealed and evidenced by material in artistic texts.

References

1. Alisher Navoiy. G‘aroyib us-sig‘ar / Xazoyin ul-maoniy. Mukammal asarlar to‘plami. Yigirma tomlik. Uchinchi tom. –Toshkent: Fan, 1988.
2. Alisher Navoiy. Navodir ush-shabob / Xazoyin ul-maoniy. Mukammal asarlar to‘plami. Yigirma tomlik. To‘rtinchi tom. –Toshkent: Fan, 1989.
3. Alisher Navoiy. Badoe’ ul-vasat / Xazoyin ul-maoniy. Mukammal asarlar to‘plami. Yigirma tomlik. Beshinchi tom. –Toshkent: Fan, 1990.
4. Alisher Navoiy. Hayratul-abror / Xamsa. Mukammal asarlar to‘plami. Yigirma tomlik. Yettinchi tom. –Toshkent: Fan, 1991.
5. Alisher Navoiy. Muhokamat ul-lug‘atayn. / Mukammal asarlar to‘plami. Yigirma tomlik. O‘n oltinchi tom. – Toshkent: Fan,1989.
6. O‘zbek tilining izohli lug‘ati. I-V. –Toshkent: O‘zbekiston milliy ensiklopediyasi, 2006-2008. – T. I. -417 b.
Published
2024-03-11
How to Cite
Laylo JO‘RAYEVA. (2024). LINGUISTIC STUDY OF FOOD AND PLANTS IN NAVOI’S WORKS. News of the NUUz, 1(1.3), 299-302. https://doi.org/10.69617/uzmu.v1i1.3.1393